Silli Kori | Thai Menu

Spicy. Fried soft-boiled eggs, spicy basil beef or chicken rice bowl, and sweet tamarind sauce.

chicken or tofu, rice, red curry paste, peanuts with ginger lime dressing

Spicy. Beef or chicken stewed in northern Thai curry, egg noodles, pickled mustard greens and garlic.

Spicy. Braised chuck roll, cumin, pearl onion, potato confit with jasmine rice.

Choice of chicken, beef, or shrimp, bell peppers, mushrooms and holy basil over rice, topped with fried egg

Assorted vegetables

2 pieces. Lettuce leaves, mint, cilantro, noodles, tofu, bean sprouts and peanut served with dipping sauce.

2 pieces. Crispy spring roll wrappers stuffed with ground chicken, vermicelli, carrots and cabbage, served with sweet and sour sauce.

6 pieces. Pan fried stuffed dumplings served with soy sesame sauce.

6 pieces. Imitation crab meat smeared with cream cheese in a wonton wrap, served with sweet & sour sauce.

Crispy rice wrapper stuffed with ground chicken, vermicelli, egg and bean sprouts; topped with home-made sauce and ground peanuts.

Sliced cucumbers, red onions and carrot, topped with homemade vinaigrette sauce.

Spicy. Spicy soup made with choice of chicken or vegetables; straw mushroom, lemongrass, citrus leaves, lime juice and chili sauce.

Thin rice noodles, egg, cabbage, bean sprouts, crushed peanuts, scallion and sweet tamarind sauce.

Soft wide rice noodles in a rich brown sauce, with broccoli, carrot and egg.

Spicy. Wide rice noodles, vegetables, onions, tomatoes, basil and bean sprouts in sweet soy sauce.

Spicy. Stir-fried udon noodles with garlic, cabbage broccoli, carrot, bell pepper, onion and scallions.

Spicy. Thai eggplant, white onions, jalapeno, basil and your choice of meat or tofu, cooked in flavorful Thai sauce.

Spicy. Spicy green curry stewed in coconut milk, filled with bamboo shoots, bell peppers, eggplant and basil leaves.

Spicy. House-roasted duck, accompanied with pineapple, tomatoes, bamboo shoots and basil in creamy red curry.

Spicy. Ground chicken, bell peppers, mushrooms, onion, garlic and basil leaves.

Tempura-battered chicken sautéed in sweet and tangy sesame sauce with side steamed vegetables.

Choice of meat or tofu stir-fried with white rice, onion, carrot, gai lan and egg in a sweet soy sauce.

Whole-grain brown rice with a naturally nutty taste. 7 oz portion.

Rich and creamy sauce made with peanuts.

Carbonated soft drink served chilled.

Steaming hot tea infused with green tea leaves or jasmine flowers.

Sweet and creamy black tea served over ice.

Spicy. Stir-fried udon noodles with garlic, cabbage, broccoli, carrot, bell pepper, onion and scallions.

Chicken or tofu, rice, red curry paste, peanuts with ginger lime dressing.

Spicy. Fried soft boiled eggs, spicy basil beef rice bowl and sweet tamarind sauce.

Spicy. Beef stewed in northern Thai curry, egg noodles, pickled mustard greens and garlic.

Spicy. Braised chuck roll, cumin, pearl onion, potato confit with jasmine rice.

Whole-grain brown rice with a naturally nutty taste. 7 oz portion.

Sweet and creamy black tea served over ice.